BRUNCH LUNCH DINNER DESSERTS BAR MENU
 

LATE NIGHT BAR MENU, SERVED 3PM-MIDNIGHT

Artisan Cheese Plate


Seasonal Fruit, Nuts & Bruschetta 16.

Sweet and Spicy Fried Cashews 5.


Rabbit Pate with Toasted Brioche


Two Mustards, Prune Vinegar & Sweet Pickles 10.

Giant Prawns Wrapped in Bacon


Chayote, Creme Fraiche & Chilaquiles Sauce 12.

Marinated Olives with Romesco 5.


Duck Confit Spring Rolls


Wasabi Ginger Sauce 9.

Bacon Wrapped Dates


Stuffed with Chevre & Marcona Almonds 5.

Seafood Stew


Mussels, Clams, Prawns, Calamari & Fish 14.

Caesar Salad 9.


Soup of the Day 8.

Grilled Pizza of the Day 14.


VQ Burger


White Cheddar & House Cut Fries 12.

Heather's Veggie “Burger”


Made with Lentils, Hazelnuts & Wild Mushrooms, with White Cheddar & House Cut Fries 12.

We proudly serve only local unpasteurized eggs, including uncooked eggs in some items